From the historic coffee region of Antigua, Guatemala, experience a refined fully washed coffee from Finca La Soledad, an estate boasting over a century of heritage.
Established in 1908, the farm is now thoughtfully managed by Maria Zelaya Andrade, who carries on her great-grandfather's passion with meticulous care. Nestled among volcanoes at an altitude of 1,625 meters, the estate combines an ideal microclimate with careful shade-tree pruning and traditional sun-drying to produce consistently exceptional beans.
This cup captivates with a delicate floral aroma and vibrant fruit notes of red apple and grapefruit. Enhanced by a silky, smooth mouthfeel and a refined, honey-like sweetness, it presents a beautifully balanced and elegant profile.
